01 / ABOUT THE PLACE
About this place
Whether you want a filling meal or a few lighter plates, the wide-ranging menu at Jonathan's Tsukishima-ten lets you tailor your order to your appetite. Hamburg steak and grilled chicken make satisfying centrepieces. Options include the classic hamburg steak with demi-glace sauce made with 100% Hokkaido beef, combinations served with fried prawns or gratin, and a Japanese-style version with grated daikon. For a more straightforward meat dish, there is also the chargrilled Awaodori chicken steak from Tokushima, as well as rib-eye steak.
Another highlight is the selection of dishes labelled “small size”. Italian-style choices range from a small Margherita pizza and small Bolognese pasta to piping-hot penne gratin. There are also mini rice dishes, including roast beef rice and salmon rice. Add one to a main course or make a light meal of a few small plates. Crisp carrot salad, chilled potage or the drinks bar can round out your meal to suit your preference.
The restaurant is on the 2 floor of Tsukishima Central Building, in a casual setting with booth seating that suits anything from a family meal to dining alone. Open from 7:00 until 23:30, it welcomes diners throughout the day, whether for breakfast, brunch, an afternoon break or a late dinner.
